About Us

Chilli Masala embarked on its journey on 17th October 2010. It was a difficult journey in the first couple of months setting up, getting used to the business and catering to the vast and diverse customers in the Hutt City who have a very good taste of authentic food. In only few months it has become one of the most famous Indian Restaurant in the Hutt Valley for its authentic Indian and Chinese delicacies. Chilli Masala also caters to all parties and any functions. The owner, Shankar fulfils his dream of having a own takeaway or restaurant himself being an experienced Chef. He hails from a small town in Karnataka, India. He brings about his vast and diverse experience of about 10 years from working in Taj group of hotels. Taj group of Hotels are recognised as Asia's largest and finest hotels renowned in the world for its luxury service, apogee of Indian Hospitality. We have qualified Chef, who cooks food to NZ standards and brings their experience in all kind of recipes and hospitality only to add to customer's taste. Chilli Masala has also catered to the film crew of the Indian Film "Players". We had the rare honour of being complimented by Indian movie stars Abhishek Bachchan and Aishwarya Rai Bachchan personally. Dine-in or take-away for authentic and delicious Indian and Chinese food. We are always happy to become a part of all celebrations and make it tasty and nostalgic.